November 2015, I decided to make flan at home. I found a YouTube video that helped me. The final result was awesome!! The prep time and instructions sounded easy but the actual task was difficult. Especially the caramelizing part. The clean up was challenging and laborious but the end result was really good!
INGREDIENTS AND UTENCILS
- Evaporated Milk
- Condesend Milk
- Vanilla Extract
- Eggs (4)
- Sugar (1cup)
- Blender
- Baking Pan
- Baking Pan (bigger)
- 350º for 50min.
